Korean BBQ Mushroom Jerky

Mushrooms like you may have never seen them before! .A spicy yet sweet delicious jerky treat that is meat free! We take our freshly harvested Oyster mushrooms, marinate them in Korean BBQ sauce for 12 hours and then dehydrate them to bring you delicious jerky with all the wealth of antioxidants that mushrooms have to provide. Allows you to enjoy jerky without the negative impacts of red meat, and perfect for any vegetarians or vegans who wish to indulge. 

Freshest if eaten within 2 weeks of opening, keep in fridge for maximum freshness.